Ponderings

Comingling

As this is the ECC, failing to mention the power of cereal would be a terrible shame. Whenever you’re having a breakdown, cereal is there for you. Through thick or thin, 2% or soy milk, whole grain or chock full of sugar, it really never fails to cheer you up. Not only that, it has sparked inspiration within me recently – inspiration to co-mingle.

I’ve always liked to mix cereals. Most commonly, I’ll mix a plain cereal with a sugary one: Rice Chex with Lucky Charms, Cheerios with Cinnamon Toast Crunch, Corn Flakes with Frosted Flakes, etc. However, of late, I’ve gone a little crazy. Now in my bowl of cereal, you can find Pecan Great Grains, Banana Great Grains, Cinnamon Toast Crunch, 2 types of Granola, and Wheat Chex. I’d add more types of cereal if there were more in the house. I guess I’ve just decided that there is no limit to the number of textures and flavors I can and should add. If they’re all good, why not add them all?

This logic translates. I’m a slave to my panini press, and consequently, my paninis have gotten more and more absurd. But I swear they’re still 100% delicious. I figure, if I like all of these toppings, why not include them all in the sandwich? Sriracha? Pesto? Hummus? All three can go together. Load as many veggies on that pita, while I’m at it. Look at that, we have 5 types of cheese in the house. I can pick at least two to go on this. How about some peanuts to add a crunch? It’s honestly endless. A week ago, I made some paninis for friends with mac and cheese on them.

I say dare to be bold with your combinations. Dare to co-mingle.

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